Problems with a Washington-based company's Salmonella testing records caused USDA officials to recommend expanding an already massive nationwide recall. But the company -- Nutriom LLC, a producer of dehydrated-egg products -- declined to expand the recall. The decision consequently moved food safety
It’s been almost three years since more than 500 million eggs were recalled in 2010 because of an outbreak of Salmonella that caused nearly 2,000 illnesses - the largest outbreak of its kind on record. Yet under a new egg safety plan approved shortly before the recall, all egg production facilities
