Sam Robinson/Midwest Center for Investigative Reporting
Salmonella strain prompts chicken recall
Costco wholesale stores have joined grocery chain Kroger Co. in recalling Foster Farms’ chicken products from its shelves. The recall involves nearly 40,000 pounds of chicken sold on the west coast that has been linked to a 20-state outbreak of Salmonella Heidelberg contamination. So far, the outbre
Food safety officials tweak Salmonella testing process
The Food Safety and Inspection Service announced changes to the process it uses to detect Salmonella in ground beef. Among the changes, beef samples that inspectors examine will increase from 25 grams to 325 grams.
USDA recovers nearly $84 million; boxed beef needs more inspection
Food Safety and Inspection Service needs to improve its inspection of ground beef at post slaughter facilities such as grocery stores and restaurants, according to a recent federal report; hundreds have been arrested, indicted or convicted under USDA investigations over the course of six months.
Cracks in the System: Salmonella Is A Problem In Beef, Too
Salmonella tainted ground beef could be the biggest challenge facing the industry, a leading beef researcher warns. Sam Robinson, of the Midwest Center for Investigative Reporting, concludes a series of
Cracks in the System: The five most common strains of Salmonella
An estimated 1.2 million Salmonella-related illnesses occur each year in the United States. Approximately 400 people die. While Salmonella is most often associated with poultry products, outbreaks are linked to a wide variety of sources including contaminated ground beef, fruits and vegetables, dog
Cracks in the System: Salmonella proves to be a problem in beef too
Salmonella tainted ground beef could be the biggest challenge facing the industry, said a leading beef researcher. Scientists have realized they may have misidentified the source of Salmonella in beef
Cracks In The System: Debate Continues On The Safest Method To House Hens
Hen housing is the primary focus of proposed federal legislation that would replace current, state-level guidelines for housing and production practices. Sam Robinson, of the Midwest Center for Investigative
Cracks in the System: Debate continues on the safest method to house hens
There is an on-going national debate as to which production method is better. Hen housing is the primary focus of proposed federal legislation that would replace current, state-level guidelines for housing and production practices.
Cracks Exist In New Egg Safety Plan Inspection System
The Midwest Center for Investigative Reporting finds holes in the system that was to answer concerns over salmonella-related recall from egg plants operated by DeCoster Egg Farms of Iowa. All egg production facilities still are not inspected as required by the plan, the center's investigation finds.
2010 Recall Background: DeCoster Egg Farms At The Helm Of Troublesome Egg Facilities
In August 2010, Wright County Egg of Galt, Iowa, announced a nationwide voluntary recall of shell eggs. Later that month another Iowa farm owned by Wright County Egg conducted a
New egg safety plan shows cracks in system
It’s been almost three years since more than 500 million eggs were recalled in 2010 because of an outbreak of Salmonella that caused nearly 2,000 illnesses - the largest outbreak of its kind on record. Yet under a new egg safety plan approved shortly before the recall, all egg production facilities





